Amount of Retinol in Chicken, broilers or fryers, neck, meat only, raw
Poultry Products
In 100 g (Grams) of Chicken, broilers or fryers, neck, meat only, raw there is 44 µg of Retinol. Change amount
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Retinol
Retinol is a nutrient present in many other foods. The below table lists foods high in Retinol other than Chicken, broilers or fryers, neck, meat only, raw.
Fish oil, cod liver
|
30000 µg
|
|
Beef, New Zealand, imported, variety meats and by-products, liver, raw
|
28319 µg
|
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Veal, variety meats and by-products, liver, cooked, braised
|
21140 µg
|
|
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled
|
21014 µg
|
|
Veal, variety meats and by-products, liver, cooked, pan-fried
|
20070 µg
|
|
Lamb, New Zealand, imported, liver, cooked, soaked and fried
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19872 µg
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Lamb, New Zealand, imported, liver, raw
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15434 µg
|
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Duck, domesticated, liver, raw
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11984 µg
|
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Veal, variety meats and by-products, liver, raw
|
11705 µg
|
|
Turkey, all classes, liver, cooked, simmered
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10751 µg
|
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Beef, variety meats and by-products, liver, cooked, braised
|
9428 µg
|
|
Goose, liver, raw
|
9309 µg
|
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Liver sausage, liverwurst, pork
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8308 µg
|
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Turkey, all classes, liver, raw
|
8056 µg
|
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Lamb, variety meats and by-products, liver, cooked, pan-fried
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7777 µg
|
|
Beef, variety meats and by-products, liver, cooked, pan-fried
|
7728 µg
|
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Lamb, variety meats and by-products, liver, cooked, braised
|
7491 µg
|
|
Lamb, variety meats and by-products, liver, raw
|
7391 µg
|
|
Pork, fresh, variety meats and by-products, liver, raw
|
6502 µg
|
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Beverages, Orange-flavor drink, breakfast type, low calorie, powder
|
6006 µg
|
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Chicken, broilers or fryers, neck, meat only, raw
Chicken, broilers or fryers, neck, meat only, raw is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, neck, meat only, raw are listed below.
Water
|
71.17 g
|
71.17%
|
Energy (calorie)
|
154 kcal
|
|
Energy (joule)
|
644 kJ
|
|
Protein
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17.55 g
|
17.55%
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Total lipid (fat)
|
8.78 g
|
8.78%
|
Ash
|
0.69 g
|
0.69%
|
Carbohydrate, by difference
|
0 g
|
|
Fiber, total dietary
|
0 g
|
|
Calcium, Ca
|
27 mg
|
0.03%
|
Iron, Fe
|
2.06 mg
|
|
Magnesium, Mg
|
17 mg
|
0.02%
|
Phosphorus, P
|
113 mg
|
0.11%
|
Potassium, K
|
175 mg
|
0.18%
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Sodium, Na
|
81 mg
|
0.08%
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Zinc, Zn
|
2.68 mg
|
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Copper, Cu
|
0.109 mg
|
|
Manganese, Mn
|
0.035 mg
|
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Selenium, Se
|
13.5 µg
|
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Vitamin C, total ascorbic acid
|
0 mg
|
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Thiamin
|
0.054 mg
|
|
Nutrients in Chicken, broilers or fryers, neck, meat only, raw